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BEGIN:VEVENT
DTSTART:20160224T173000Z
DTEND:20160224T190000Z
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SUMMARY:4 for Lunch
DESCRIPTION:This event is now sold out\, please call (507) 288-1122 to be placed on a waiting list.\n\n\n\nYou can now register for all remaining 4 for Lunch for 2016\n\nApril 14\n\nJune 9\n\nNovember 29\n\n\n\nSign up for a new and exciting networking opportunity offered by the Chamber of Commerce. This event gives participants the opportunity to meet three people over a leisurely and delicious lunch.\n\n\n\nAt each event\, participants will be matched up with three other Chamber Members. You'll get to know one another better\, offer each other leads\, and perhaps even form a business partnership yourself.  Lunch includes Entree (Menu Below) & Choice of Soft Drink.\n\n\n\nRegistration is taken in advance on the Chamber's website\, and must be submitted at least three days prior to the event. If we get an odd number of reservations\, we reserve the right to create tables of three or five.\n\n\n\nMenu Choices:\n\nAsian Chicken Salad: Fresh shredded lettuce and cabbage tossed with carrots\, snap peas\, red peppers and Sesame Ginger dressing. Topped with tender grilled chicken\, wontons\, green onions and a drizzle of Szechuan Peanut sauce.\n\n \n\nPorto-Veggie Sandwich: A marinated Portobello mushroom\, grilled and topped with saut ed red peppers\, zucchini\, carrots\, onions\, yellow squash and spinach.  Served with a side of fresh fruit. Vegetarian option.  (Gluten-free bun available upon request.)\n\n \n\nMac-N-Cheese Burger: Topped with White Cheddar macaroni and cheese\, bacon\, Colby Jack cheese and toasted panko bread crumbs. Served open-faced on fresh-baked artisan sourdough bread\, with a side of fries.\n\n \n\nBBQ Chicken Flatbread: Cookies  BBQ sauce\, Mozzarella\, Cheddar and Provolone cheeses\, oven-roasted chicken\, green onions and caramelized red onions.
X-ALT-DESC;FMTTYPE=text/html:<strong><span style="color:#B22222\;">This event is now sold out\, please call (507) 288-1122 to be placed on a waiting list.</span></strong><br />\n<br />\n<strong style="line-height: 20.8px\;"><u>You can now register for all remaining 4 for Lunch for 2016<br />\n<a href="http://www.rochestermnchamber.com/events/details/4-for-lunch-1514119">April 14</a><br />\n<a href="http://www.rochestermnchamber.com/events/details/4-for-lunch-1514120">June 9</a><br />\n<a href="http://www.rochestermnchamber.com/events/details/4-for-lunch-1514121">November 29</a></u></strong><br />\n<br />\nSign up for a new and exciting networking opportunity offered by the Chamber of Commerce. This event gives participants the opportunity to meet three people over a leisurely and delicious lunch.<br />\n<br />\nAt each event\, participants will be matched up with three other Chamber Members. You&#39\;ll get to know one another better\, offer each other leads\, and perhaps even form a business partnership yourself. &nbsp\;Lunch includes Entree (Menu Below) &amp\; Choice of Soft Drink.<br />\n<br />\nRegistration is taken in advance on the Chamber&#39\;s website\, and must be submitted at least three days prior to the event. If we get an odd number of reservations\, we reserve the right to create tables of three or five.<br />\n<br />\n<strong><u>Menu Choices:</u></strong><br />\n<strong>Asian Chicken Salad</strong>: Fresh shredded lettuce and cabbage tossed with carrots\, snap peas\, red peppers and Sesame Ginger dressing. Topped with tender grilled chicken\, wontons\, green onions and a drizzle of Szechuan Peanut sauce.<br />\n&nbsp\;<br />\n<strong>Porto-Veggie Sandwich</strong>: A marinated Portobello mushroom\, grilled and topped with saut&eacute\;ed red peppers\, zucchini\, carrots\, onions\, yellow squash and spinach.&nbsp\; Served with a side of fresh fruit. Vegetarian option. &nbsp\;<em>(Gluten-free bun available upon request.)</em><br />\n&nbsp\;<br />\n<strong>Mac-N-Cheese Burger</strong>: Topped with White Cheddar macaroni and cheese\, bacon\, Colby Jack cheese and toasted panko bread crumbs. Served open-faced on fresh-baked artisan sourdough bread\, with a side of fries.<br />\n&nbsp\;<br />\n<strong>BBQ Chicken Flatbread</strong>: Cookies&reg\; BBQ sauce\, Mozzarella\, Cheddar and Provolone cheeses\, oven-roasted chicken\, green onions and caramelized red onions.&nbsp\;
LOCATION:37th Street Hy-Vee Market Grille 500 37th Street NW Rochester\, MN 55901
UID:e.1427.1513923
SEQUENCE:3
DTSTAMP:20260416T075440Z
URL:https://business.rochestermnchamber.com/events/details/4-for-lunch-02-24-2016-1513923
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