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DTSTART:20140912T163000Z
DTEND:20140912T180000Z
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SUMMARY:4 for Lunch
DESCRIPTION:Sign up for a new and exciting networking opportunity offered by the Chamber of Commerce. This gives participants the opportunity to meet three people over a leisurely and delicious lunch.\n\n\n\nThis is the 4th of four events this year. Each event\, participants will be matched up with three people you have not been seated with previously. You'll get to know one another better\, offer each other leads\, and perhaps even form a business partnership yourself. Each event takes place at S nt s Restaurant. Lunch includes a choice of four different meals (including vegetarian)\, and soda or coffee.\n\n\n\nRegistration is taken in advance on the Chamber's website\, and must be submitted at least three days prior to the event. If we get an odd number of reservations\, we reserve the right to create tables of three or five.\n\n\n\nFriday\, September 12: 4 for Lunch Menu:\n\n\n\nEntr e Choices\n\n\n\nAsian Chicken Salad\n\nMixed greens with sesame vinaigrette\, marinated chicken breast\, cabbage\, daikon radishes. Edamame\, bean sprouts and toasted sesame seeds\n\n \n\nSandwiches: sandwiches served with a choice of black bean chips or small house salad\n\n \n\nPortabella Melt\n\nMarinated portabella mushroom topped with roasted peppers\, caramelized onion\, wilted spinach and mozzarella cheese. served on a seeded bun.\n\n \n\nFrench Hot Ham & Cheese\n\nClassic ham and cheese with a French twist. Gruyere cheese\, local smoked ham\, and grain mustard on a French baguette.\n\n\n\nThird Street Burger\n\nLocal in-house ground chuck\, lettuce\, tomato\, onion and cheddar on a white bun\n\n \n\nChickpea and Goat Cheese Burger\n\nTopped with house-made pesto and pickles.  Served on seeded bun. (GF+)\n\n \n\nSeafood Cakes:\n\nLump crab meat and cod lightly breaded and pan seared. Topped with melted mozzarella and mango salsa and served with micro salad.\n\n \n\nSteak and Frites\n\ngrilled local beef with French fries and bernaise sauce\n\n \n\nHerb Risotto With herb butter. Served with roasted local vegetables and Parmesan cheese. (GF)\n\n\n\n \n\nBeverage\n\nCoffee\, tea or soda of your choice
X-ALT-DESC;FMTTYPE=text/html:Sign up for a new and exciting networking opportunity offered by the Chamber of Commerce. This gives participants the opportunity to meet three people over a leisurely and delicious lunch.<br />\n<br />\nThis is the 4th of four events this year. Each event\, participants will be matched up with three people you have not been seated with previously. You&#39\;ll get to know one another better\, offer each other leads\, and perhaps even form a business partnership yourself. Each event takes place at <span style="font-size: 12pt\;">S&ouml\;nt&eacute\;s </span>Restaurant. Lunch includes a choice of four different meals (including vegetarian)\, and soda or coffee.<br />\n<br />\nRegistration is taken in advance on the Chamber&#39\;s website\, and must be submitted at least three days prior to the event. If we get an odd number of reservations\, we reserve the right to create tables of three or five.<br />\n<br />\n<strong><font color="#1f497d"><u><span style="font-size: 16px\;">Friday\,&nbsp\;September 12: 4 for Lunch Menu:</span></u></font><br />\n<br />\n<font color="#ff0000">Entr&eacute\;e</font><font color="#ff0000"> Choices</font></strong><br />\n<br />\n<span style="font-size:12px\;"><span style="color: rgb(31\, 73\, 125)\;"><strong><span style="color: rgb(34\, 34\, 34)\;"><span style="font-family: calibri\;">Asian Chicken Salad</span></span></strong></span><br />\nMixed greens with sesame vinaigrette\, marinated chicken breast\, cabbage\, daikon radishes. Edamame\, bean sprouts and toasted sesame seeds<br />\n<span style="color: rgb(31\, 73\, 125)\;">&nbsp\;<br />\n<u><strong><span style="color: rgb(34\, 34\, 34)\;"><span style="font-family: calibri\;">Sandwiches: </span></span></strong></u><strong><span style="color: rgb(34\, 34\, 34)\;"><span style="font-family: calibri\;">sandwiches served with a choice of black bean chips or small house salad</span></span></strong><br />\n&nbsp\;<br />\n<strong><span style="color: rgb(34\, 34\, 34)\;"><span style="font-family: calibri\;">Portabella Melt</span></span></strong><br />\n<span style="color: rgb(34\, 34\, 34)\;"><span style="font-family: calibri\;">Marinated portabella mushroom topped with roasted peppers\, caramelized onion\, wilted spinach and mozzarella cheese. served on a seeded bun.</span></span><br />\n&nbsp\;<br />\n<strong><span style="color: rgb(34\, 34\, 34)\;"><span style="font-family: calibri\;">French Hot Ham &amp\; Cheese</span></span></strong><br />\n<span style="color: rgb(34\, 34\, 34)\;"><span style="font-family: calibri\;">Classic ham and cheese with a French twist. Gruyere cheese\, local smoked ham\, and grain mustard on a French baguette.</span></span></span><br />\n<br />\n<strong>Third Street Burger</strong><br />\nLocal in-house ground chuck\, lettuce\, tomato\, onion and cheddar on a white bun<br />\n&nbsp\;<br />\n<strong>Chickpea and Goat Cheese Burger</strong><br />\nTopped with house-made pesto and pickles.&nbsp\; Served on seeded bun. (GF+)<br />\n&nbsp\;<br />\n<strong>Seafood Cakes:</strong><br />\nLump crab meat and cod lightly breaded and pan seared. Topped with melted mozzarella and mango salsa and served with micro salad.<br />\n&nbsp\;<br />\n<strong>Steak and Frites</strong><br />\ngrilled local beef with French fries and bernaise sauce<br />\n&nbsp\;<br />\n<strong>Herb Risotto </strong>With herb butter. Served with roasted local vegetables and Parmesan cheese. (GF)<br />\n<br />\n<span style="color: rgb(31\, 73\, 125)\;">&nbsp\;</span></span><br />\n<strong><span style="color: rgb(255\, 0\, 0)\;">Beverage</span></strong><br />\n<span style="color: rgb(31\, 73\, 125)\;"><strong><span style="font-size: 9pt\;"><span style="color: rgb(34\, 34\, 34)\;"><span style="font-family: calibri\;">Coffee\, tea or soda of your choice</span></span></span></strong></span><br />\n&nbsp\;
LOCATION:S nt s Restaurant 4 3rd St SE Rochester\, MN 55902
UID:e.1427.1513302
SEQUENCE:3
DTSTAMP:20260412T211734Z
URL:https://business.rochestermnchamber.com/events/details/4-for-lunch-09-12-2014-1513302
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